Athenian Chicken

    Ingredients:

     
    1 Whole chicken cut into 1/8ths or 4 lbs chicken parts

    Athenian Chicken

     

     

     

     
    ¼ Cup Caritá olive oil
    ½ Cup lemon juice
    ¼ Cup water
    3 Tbsp. Spice Bouquet Greek Seasoning
    2 Lbs. of new potatoes cut into ¼ or 1/8 depending on size

     
    Method of Preparation:

     

    Wash the chicken and pat dry with a paper towel. Rub the olive oil liberally over the chicken. Place the potatoes and chicken into a baking dish and pour the water and lemon juice into the dish. Sprinkle with the Spice Bouquet Greek Seasoning. Roast covered in a 350 degree oven for 45 minutes. Uncover and roast at 400 degrees for 15-20 minutes until potatoes and chicken are tender and lightly brown or with internal temperature of 170 degrees.
    Serve with broccoli and carrots .Yield: 6-8 servings
    Yield: 6-8 servings garlic, and salt and pepper to taste. Cover and refrigerate for 1-2 hours for the flavors to infuse.

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